Thai cuisine is unique, well known and worth trying, it cannot be argued. But if you have been in Phuket for more than a week and have tried a lot of recommended dishes e.g. Tom Yum Goong, Thai Green Curry Chicken, Pad Thai, Gai Pad Met Mamuang, Fried Spring Roll, Panaeng, Moo Sa-Te, etc. from various restaurants throughout the island, you may want to take a break for the sake of your stomach in order to continue exploring the hidden dishes on menus.
And if you are looking for inspiration, we recommend you head to Patong, look for The Royal Paradise Hotel & Spa in which The Royal Kitchen is located on its 25th floor, and find some emperor Chinese cuisine.
Mixed fruit salad comes in a beautifully carved watermelon; Served with a tangy mayonnaise dressing. Topped with fresh shrimp.
Peking Roasted Duck
Superb with the thin, crispy skin, cut into one hundred and twenty slices in front of the diners before being served.
Steamed Sea Crab in Soy Sauce
Fresh lump of crabmeat sauteed in soya sauce with vegetable and served in shell.
The Royal Paradise is centrally located at Patong Beach on Rat-U-Thit 200 Pee Road. Dining at The Royal Kitchen, diners are allowed to enjoy panoramic views of 180° over Patong’s bay from the top of the island’s tallest hotel tower. The kitchen opens daily for: Lunch 11:00 am. – 02:00 pm., Dinner 06:00 pm. – 11:00 pm.